Lunch Menu
First Course
Arancini
saffron rice balls filled with beef ragu, peas, mozzarella cheese, bread crumbs
Fritto Misto
squid, shrimp, zucchini, carrots, select chef sauce
Garlic Bread
garlic, parmesan cheese, parsley
Green Salad
mix green, cherry tomato, red onion, balsamic dressing
Cesar Salad
romaine lettuce, shaved parmesan cheese, crostini, anchovies
Pomodoro Bruschetta
fresh tomato, garlic, basil
Aromi Bruschetta
caramelized onion, brie cheese, honey
Second Course
Tonnarelli cacio e Pepe
imported cacio cheese, black pepper
Rigatoni Carbonara
guanciale, egg yolk, parmesan cheese
Gnocchi Sorrentina
marinara sauce, pesto, fresh mozzarella
Pappardelle Ragù
slowly cooked beef
Chicken Parmigiana
Chicken, melted mozzarella cheese, tomato sauce